ROME SINCE 2016The magic of tiramisù
Not just a dessert, but a true spectacle.
We always make it
in front of you
in front of you
OUR IDEA OF TIRAMISÙ
Artisanal coffee in Neapolitan moka
Brewed with Neapolitan moka, as tradition dictates, to give aroma, balance, and character to every spoonful.
Prepared in front of you
An experience you enjoy with your eyes before your palate: watching your favourite dessert take shape, no waiting required... just like when you were a child.
For every taste
Because the real tiramisù is the one everyone can enjoy, without giving up anything: our philosophy since the beginning.
Our story
The aroma of coffee, the slow gestures, the care in every layer: it was a true ritual.
All the sweetness of traditional tiramisù, without the wait.
Just like back then.
Our tiramisù
Tradizionale
The timeless classic: savoiardi, coffee, mascarpone cream, and a final dusting of cocoa.
Merisù
The house's most iconic flavor: zabaione, mascarpone, savoiardi, and coffee. Creamy, enveloping, and unmistakable.
Pistacchio
Creamy, intense, and finished with 100% Italian pistachio crumble for an even more enveloping taste.
Frutti di Bosco
Fresh and delicate, with berries and mascarpone cream. Sweet, soft, and slightly fruity.
Nocciola & Nutella
The most indulgent, with Nutella and crunchy Italian hazelnuts. Perfect for those who love the intense taste of hazelnut.
Oreo & Nutella
Tiramisù with Oreo cookies, mascarpone cream, Nutella, and Oreo crumble. Crunchy, creamy, and super indulgent.
Caramello salato & arachidi
For those who love contrasts: salted caramel, crunchy peanuts, and all the creaminess of our tiramisù.
Fragola
Fresh and delicate, with mascarpone cream and strawberries. A sweet, soft, and fruity version.
Senza Glutine
All the taste and creaminess of traditional tiramisù, also in a gluten-free version.
Senza lattosio / Vegano
A version designed for those looking for a lactose-free tiramisù, also suitable for a vegan choice. Soft, indulgent, and prepared right before your eyes.
Dulce de Lece
Mascarpone cream, crunchy Lotus Biscoff and an irresistible touch of Dulce de Leche
Mirtilli
Fresh blueberries and mascarpone cream come together in a delicate and fruity tiramisù.
Our Tiramishow®
Every portion is prepared on the spot, before your eyes, layer by layer, for a creation that is always unique.
The base
It starts with savoiardi, soaked in artisanal coffee brewed in a Neapolitan moka.
The cream
We add our mascarpone cream for a soft and enveloping texture.
The final touch
We finish your tiramisù with a touch of cocoa, topping, or the crumble you chose. Always in front of you.
Bring Merisù to your city
AN ITALIAN FORMAT, RECOGNIZABLE AND READY TO GROW
Merisù is an Italian format dedicated to tiramisù, with a recognizable identity and an operational model designed to grow in new cities. We offer our partners support, tools, and guidelines to open and manage a store that is consistent with the Merisù experience.
Merisù as told by those who have tried it
Articles, reviews, and words that tell our idea of tiramisù: prepared on the spot, right before your eyes.
"Merisù is described as a tiramisù that starts from tradition and becomes an experience, thanks to the live preparation and the Tiramishow® in front of the customer."
"The Tiramishow® is described as the way Merisù brings the dessert back into a more human, lively, and contemporary dimension."
"The live Tiramishow® experience fascinates everyone at high-end events. The theatrical dusting and the hot espresso pour radiate pure class."
Find the Merisù nearest to you
Discover the stores already open and upcoming openings.
STORE OPENRome, Italy
STORE OPENMadrid, Spain
STORE OPENWrocław, Poland
COMING SOONKraków, Poland
COMING SOONPoznań, Poland
COMING SOONMiami, USA
COMING SOON